tag:blogger.com,1999:blog-4994330828688423737.post3894389353386792107..comments2023-07-20T02:30:59.647-07:00Comments on Taste Every Season: Honey Chicken Stir-FryJessicahttp://www.blogger.com/profile/05152198238366019624noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-4994330828688423737.post-39885302208240746282009-12-25T17:23:11.259-08:002009-12-25T17:23:11.259-08:00We just had this for our Christmas dinner and it w...We just had this for our Christmas dinner and it was a huge hit! Love your recipes.Kristihttps://www.blogger.com/profile/04086701643028878910noreply@blogger.comtag:blogger.com,1999:blog-4994330828688423737.post-45147274317694867772009-11-20T05:35:46.357-08:002009-11-20T05:35:46.357-08:00Intreguing Lady,
I am so glad that you enjoyed thi...Intreguing Lady,<br />I am so glad that you enjoyed this Stir-fry. That is a great idea to season the chicken before cooking. Hopefully your boyfriend enjoyed the meal too. :-)<br /><br />JessicaJessicahttps://www.blogger.com/profile/05152198238366019624noreply@blogger.comtag:blogger.com,1999:blog-4994330828688423737.post-48671854131301511552009-11-19T22:38:44.351-08:002009-11-19T22:38:44.351-08:00OMG. This chicken is AMAZING. I just cooked it for...OMG. This chicken is AMAZING. I just cooked it for my boyfriend who is visiting me from out of state and I barely want to even save any for him. It is so good! I actually seasoned the chicken with salt and pepper and let it sit before I started cooking because I hate meat that isn't fully seasoned before. And when I put the food in the wok, I just seasoned by hand instead of 1/8th of a tsp. And I didn't use corn starch because I didn't have any so I just used self-rising flour. But man, this chicken is so good and sweet and a tad spicy. This really is an excellent recipe and I can't believe its a little healthy too. Great recipe! Thanks!A Conscious Mindhttps://www.blogger.com/profile/10296125495031779798noreply@blogger.com