Sunday, October 25, 2009

Mummy Hot Dogs

This is a Halloween family tradition in our house.
My kids love these Mummy Hot Dogs, and look forward to me making them.
They are so super easy to make and only have 3 ingredients!
This is a fun treat to make your Halloween a little it scarier.
Don't forget to dot the eyes with mustard and dip them in bloody ketchup!
Yummy.


Mummy Hot Dogs

-2 tubs of Pillsbury Refrigerated Bread sticks
-Jumbo Hot dogs
-Non-stick cooking spray (Pam spray)
-Mustard, Ketchup

To Make:
1. Preheat oven to 375 degrees. Grease a cookie sheet.

2. Pop open the cans of bread sticks. Unroll the bread stick dough. Cut each bread stick in half length ways.

3. Work one on one with each hot dog, wrap dough around hot dog to look like a mummy.

4. Place on greased pan. Cook for 20-30 minutes or until the dough is lightly browned.

5. Finish with dotting the eyes with two drops of mustard.

Enjoy!

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